Grilled Pineapples.

|Brazilian Recipe|Coated Cinnamon and Brown Sugar.

Happy 2021, We’re finally getting to the Easter holiday. I want to say thank you God for having made it this far, especially with everything that’s going on. A lot has happened since the last time I was here. 😬

I hope you’ve been doing well?

Today though we are going to do something fun as we stay at home keeping safe.

Looking for a delicious way to enjoy pineapples?

You’ve come to the right place, I’ve got this fun and unique way of grilling pineapples smeared with cinnamon and brown sugar.

It’s perfect for digestion after a heavy meal and a very delicious dessert.

Warm with the sugars caramelized from the grill, this pineapple is divine. Something so simple delivers such big, inviting flavors.

• Ingredients.
  • 1 Fresh pineapple, pealed and cut in slices or spears
  • 2Tbsp of regular sugar/brown sugar
  • 1tsp of ground Cinnamon

1. Lay the pineapple slices on a pan. Whisk together the butter, brown sugar and cinnamon.

2. Sprinkle lightly on the pineapples while rubbing to ensure all sides are covered.

3. Spray or wipe the grill before oil or use a grill pan to cook the pineapple on the grill.

4. Grill for about 7-10 minutes or until it is starting to turn golden brown. I always like to sprinkle the excess mixture on top of the pineapple before serving.

Try these amazing flavors that also compliment the grilled pineapple.

Honey: Substitute the brown sugar for honey for a sweeter glaze or even half brown sugar and half honey.
Spicy: Add a little spice with chili powder or cayenne pepper in the glaze.
Coconut and Fruit Juice: This is a citrus favorite. Use lime, orange or lemon juice to infuse the pineapple with a bold citrusy flavor.

As a Dessert with a slice of coconut cake.

Appetizer: Add some extra flavor to this pineapple cheese ball
Side Dish: Pineapple is sweet and subtle for any home cooked meal like this honey lime ginger pork or grilled flank steak.
Salad: This grilled mango and pineapple salad is perfect for adding in grilled pineapple.
Burger or Sandwich: Most burgers or sandwiches taste better with a citrus pineapple slice that is grilled up.

Salsa: Chop up the pineapple spears and add in some extra flavors to your salsa.
Topping: Pineapple topping with various ingredients added on top of steak, pork or chicken makes a great topping.
Stir Fry: Cook some rice and vegetables and add in grilled pineapple chunks for more sweet and citrusy texture and taste.